Слайд 1Different types of catering establishments.
Слайд 2The plan of the seminar:
Full-service restaurant
Fast-food restaurant
Bars
Café
You should tell about the
founder of the restaurant/bar/café, when did restaurant/bar/café appear, what countries are famous for different types of food catering establishments.
Слайд 3What types of catering establishments?
Types of catering establishments are
Full-service restaurants
Fast-food
restaurants
Bars (pubs)
Cafes
Слайд 5What does the word “restaurant" mean ?
A place where meals
are served to the guests.
A building (or part of a building) or any place used as a place where meals or sandwiches are prepared and/or served to its guests.
Слайд 6What does the word “restaurant” come from?
The term restaurant (from the French ”to
restore”) first appeared in the 16th century.
Sobrino de Botin is the oldest restaurant in existence today. It opened in 1725 in Madrid, Spain.
Слайд 7The first restaurant was standard where customers sat down with individual
portions at individual tables, and selected food from different menus. It was the Grand Taverne de Londres, founded in 1782 in France.
The second restaurant was a place where customers could find dishes whixh cooked very quickly.
Слайд 8Full-service restaurants :main features
A restaurant prepares and serves food and drink to customers. Meals are generally
served and eaten on premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines .
A restaurant owner is called a restaurateur; both words derive from the French verbrestaurer, meaning "to restore". Professional, meaning "to restore". Professional artisans of cooking are called chefs, while prep staff and line cooks prepare food items in a more systematic and less artistic fashion.
Слайд 9Main course. Grilled sausage, veal escallop with greens
Слайд 11Fast-food restaurants: the main features
A fast food restaurant, sometimes known as a quick
service restaurant or QSR, is a specific type of restaurant, is a specific type of restaurant characterized both by its fast food cuisine and by minimal table service. he first fast food restaurants originated in the United States with White Castle in 1916 Variations on the fast food restaurant concept include fast casual restaurants and catering trucks.
Слайд 12Fast food restaurants are
Wendy`s
Pizza Hut
KFC
MCDonald`s
Слайд 14McDonald's Corporation is the
world's largest chain of hamburger fast
food restaurants, serving nearly 47
million
customers daily. It was the
largest global restaurant chain in the world.
Слайд 15McDonald' sells hamburgersMcDonald' sells hamburgers, cheeseburgers,
chickenchicken products, french frieschicken products, french fries, breakfast items,
soft drinks soft drinks, milkshakes soft
drinks, milkshakes, and desserts.
The company has modified its menu to include
healthier alternatives such as saladshealthier alternatives such as salads, wraps and fruit.
Слайд 16Bars and pubs: the main features
bar (also called a pub (also called a pub, tavern (also called
a pub, tavern, saloon, beer garden or taproom) is an establishment that serves drinks, especially alcoholic beverages (also called a pub, tavern, saloon, beer garden or taproom) is an establishment that serves drinks, especially alcoholic beverages such as beer, liquor, and cocktails (also called a pub, tavern, saloon, beer garden or taproom) is an establishment that serves drinks, especially alcoholic beverages such as beer, liquor, and cocktails, for consumption on the premisesBars provide stools or chairs for their patrons along tables or raised counters.
The term "bar" is derived from the specialized counterThe term "bar" is derived from the specialized counter on which drinks are served and is asynecdoche applied to the whole of the drinking establishment. The "back bar" or "gantry" is a set of shelves of glasses and bottles behind that counter. In some bars, the gantry is elaborately decorated with woodwork, etched glass, mirrors, and lights. When food is served elsewhere in the establishment, it may also be ordered and eaten at the bar.
Слайд 17There are many types of bars, which can be categorized according
to the types of entertainment provided at the bar and by their guests.
Bars categorized by the type of entertainment or activities offered at the bar include: Topless bars, where topless female employees serve drinks or dance; sports bars, where sports fans watch games on large-screen televisions; salsa bars, where patrons dance to Latin salsa music; and dance bars, which have a modest-sized dance, which have a modest-sized dance floor where patrons dance to recorded music. However, if a dance bar has a large dance floor and hires well-known professional DJs, which have a modest-sized dance floor where patrons dance to recorded music. However, if a dance bar has a large dance floor and hires well-known professional DJs, it is considered to be nightclub, which have a modest-sized dance floor where patrons dance to recorded music. However, if a dance bar has a large dance floor and hires well-known professional DJs, it is considered to be nightclub or discothèque.
Bars categorized by the clientele who come to the bar include: biker bars, which are bars frequented bymotorcycle enthusiasts, and in some regions, motorcycle gang members; gay bars, where gay men or women dance and socialize; cop bars, where off-duty law enforcement agents gather; and singles barswhere (mostly) unmarried people of both genders can socialize and meet.
Слайд 18Dessert bars, bars or sometimes squares are a type of American "bar cookie" that has
the texture of a firm cake are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butter are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffee are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffeebars[6] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffeebars[6], chocolate cheesecake are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffeebars[6], chocolate cheesecake bars[1] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffeebars[6], chocolate cheesecake bars[1] and the "famous"[2] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffeebars[6], chocolate cheesecake bars[1] and the "famous"[2] seven-layer bar are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffeebars[6], chocolate cheesecake bars[1] and the "famous"[2] seven-layer bar. In addition to sugar, eggs, butter, flour and milk, common ingredients are chocolate chips, nuts, raspberry jam, coconut, cocoa powder, graham cracker, pudding, mini-marshmallows and peanut butter.[6] are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie.[1] They are prepared in a pan and then baked in the oven. They are cut into squares or rectangles.[2] They are staples of bake sales and are often made as birthday treats.[3] They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. They include peanut butterbars, lemon bars, chocolate coconut bars,[4] pineapple bars,[5], apple bars, almond bars, toffeebars[6], chocolate cheesecake bars[1] and the "famous"[2] seven-layer bar. In addition to sugar, eggs, butter, flour and milk, common ingredients are chocolate chips, nuts, raspberry jam, coconut, cocoa powder, graham cracker, pudding, mini-marshmallows and peanut butter.[6] More exotic bars can be made with ingredients including sour cream, rhubarb, pretzels, candies, vanilla, raisins, and pumpkin.[7]
Слайд 22Café : the main features
café (pronounced /ˈkæfeɪ/ or /kæˈfeɪ/), also spelled cafe[a][a], may in the United States[a],
may in the United States mean an informal restaurant[a], may in the United States mean an informal restaurant, offering a range of hot meals and made-to-order sandwiches[a], may in the United States mean an informal restaurant, offering a range of hot meals and made-to-order sandwiches,[1][a], may in the United States mean an informal restaurant, offering a range of hot meals and made-to-order sandwiches,[1][2][a], may in the United States mean an informal restaurant, offering a range of hot meals and made-to-order sandwiches,[1][2], while in most other countries it refers to an establishment which focuses on serving coffee[a], may in the United States mean an informal restaurant, offering a range of hot meals and made-to-order sandwiches,[1][2], while in most other countries it refers to an establishment which focuses on serving coffee, like an Americancoffeehouse.
A "café" can also refer to a small informal public discussion. These are usually live events, and often focus on starting an open conversation on a particular topic.
Слайд 23
In the United Kingdom, a cafe (without acute accent (without acute accent over the "e") was traditionally a
working-classrestaurant (without acute accent over the "e") was traditionally a working-classrestaurant, or greasy spoon. In recent years, these restaurants have been in decline due to the rise of Continental-style cafés (with acute accent).
Слайд 24
The typical greasy spoon serves mainly fried or grilled food from
a more or less invariable repertoire: baconThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausagesThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggsThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoesThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoes, fried mushroomsThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoes, fried mushrooms, baked beansThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoes, fried mushrooms, baked beans, chipsThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoes, fried mushrooms, baked beans, chips, and sometimes black puddingThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoes, fried mushrooms, baked beans, chips, and sometimes black pudding, bubble and squeakThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoes, fried mushrooms, baked beans, chips, and sometimes black pudding, bubble and squeak (a fried mixture of cabbage and mashed potato), American style gritsThe typical greasy spoon serves mainly fried or grilled food from a more or less invariable repertoire: bacon,sausages, fried eggs, fried or tinned tomatoes, fried mushrooms, baked beans, chips, and sometimes black pudding, bubble and squeak (a fried mixture of cabbage and mashed potato), American style grits, and fried bread. These are served in a variety of combinations and usually it is possibly to order any combination. This part of the menu is generally referred to as breakfast even if it is available all day.
Other food varies:
Hamburgers,
Limited cooked meals such as shepherd's pie.
Hot and cold sandwiches featuring ham, cheese and ingredients from the breakfast menu. The bacon or sausage butty (sandwichHot and cold sandwiches featuring ham, cheese and ingredients from the breakfast menu. The bacon or sausage butty (sandwich) or BLT (bacon lettuce and tomato sandwich) are particularly popular.
Toast with toppings: beans on toastToast with toppings: beans on toast, cheese on toast.
Despite the origin of the word "café", the main drink in British cafés is teaDespite the origin of the word "café", the main drink in British cafés is tea. CoffeeDespite the origin of the word "café", the main drink in British cafés is tea. Coffee will often be instant.
This type of café is also provides traditional British desserts: bread and butter puddingThis type of café is also provides traditional British desserts: bread and butter pudding, steamed puddingThis type of café is also provides traditional British desserts: bread and butter pudding, steamed pudding ,apple crumbleThis type of café is also provides traditional British desserts: bread and butter pudding, steamed pudding ,apple crumble and rhubarb crumbleThis type of café is also provides traditional British desserts: bread and butter pudding, steamed pudding ,apple crumble and rhubarb crumble - all except the first with custard.
Слайд 26The difference between food catering eatablishments