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Презентация, доклад по английскому языку Мои рецепты
Содержание
- 1. Презентация по английскому языку Мои рецепты
- 2. Ingredients for the cake recipe "Snickers":For the
- 3. Cream number 1:milk - 3 cups;sugar - 0.75 cup;semolina - 1 cup;butter - 250 g
- 4. Cream number 2:cracker biscuits - 1 small
- 5. Recipe for chocolate cake, "Snickers": 1. Separate
- 6. 4. Next cocoa mix with sour cream
- 7. 9. To prepare the ground cream cook
- 8. 12. Puts on tortnitsu cake and butter
- 9. FINISHChocolate cake is ready, briefly put it
- 10. pleasant appetite
Ingredients for the cake recipe "Snickers":For the cakes:wheat flour - 1 cup;chicken eggs - 3 pc.sour cream - 3 tablespoons;sugar - 1 cup;cocoa powder - 3 tablespoons;baking powder - 1 tspglaze or 200 grams of chocolate
Слайд 2Ingredients for the cake recipe "Snickers":
For the cakes:
wheat flour - 1
cup;
chicken eggs - 3 pc.
sour cream - 3 tablespoons;
sugar - 1 cup;
cocoa powder - 3 tablespoons;
baking powder - 1 tsp
glaze or 200 grams of chocolate for decoration.
chicken eggs - 3 pc.
sour cream - 3 tablespoons;
sugar - 1 cup;
cocoa powder - 3 tablespoons;
baking powder - 1 tsp
glaze or 200 grams of chocolate for decoration.
Слайд 4Cream number 2:
cracker biscuits - 1 small bunch;
boiled condensed milk -
half the banks;
roasted peanuts - 200
roasted peanuts - 200
Слайд 5Recipe for chocolate cake, "Snickers":
1. Separate the whites from the yolks.
2.
Beat whites with sugar until resistant foam.
3. Then alternately add the egg yolks and continue beating.
3. Then alternately add the egg yolks and continue beating.
Слайд 64. Next cocoa mix with sour cream and spread into the
egg mass. Kneaded.
5. After that, pour the flour and baking powder, mix well.
6. Divide the dough into two parts, it turns liquid, as in cottage cheese casserole.
7. Pour one part on a greased form.
8. Cakes bake in a preheated 180 ° C oven for half an hour each.
5. After that, pour the flour and baking powder, mix well.
6. Divide the dough into two parts, it turns liquid, as in cottage cheese casserole.
7. Pour one part on a greased form.
8. Cakes bake in a preheated 180 ° C oven for half an hour each.
Слайд 79. To prepare the ground cream cook porridge. Milk and bring
to a boil pour a thin stream into it semolina, sugar, stirring without stopping.
10. Cools and spread butter, stir until the elastic state.
10. Cools and spread butter, stir until the elastic state.
Слайд 812. Puts on tortnitsu cake and butter cream lubricates it.
13. Next,
spread the cream with condensed milk.
14. Cracker on top again mazhem cooked cream.
15. Cover with second cake.
16. Heat the chocolate in a water bath and fill them cake.
17. The top of the cake decorating at its discretion: manufactures putty, nuts, small candies "Snickers", etc.
14. Cracker on top again mazhem cooked cream.
15. Cover with second cake.
16. Heat the chocolate in a water bath and fill them cake.
17. The top of the cake decorating at its discretion: manufactures putty, nuts, small candies "Snickers", etc.
11. For the second cream biscuits break in pieces and connect them with condensed milk and crushed nuts.
Слайд 9FINISH
Chocolate cake is ready, briefly put it in the fridge for
a full pour the glaze and serve.
