Презентация, доклад для урока Сервировка стола

WORDS TO REVISECuisine, to order a table for two, dish, appetizer, main course, beverage, specialty of the house, to help oneself to, customer, waiter/waitress, to serve, pastry, menu, recipe.

Слайд 1Table laying etiquette

Table laying etiquette

Слайд 2WORDS TO REVISE
Cuisine, to order a table for two, dish, appetizer,

main course, beverage, specialty of the house, to help oneself to, customer, waiter/waitress, to serve, pastry, menu, recipe.
WORDS TO REVISECuisine, to order a table for two, dish, appetizer, main course, beverage, specialty of the

Слайд 3WHAT SHOULD /SHOULDN’T YOU DO AT THE TABLE
Tie a napkin round

your neck
Put a napkin on your knees
Put elbows on the table
Laugh, speak loudly, and wave your hands while eating
Be in a hurry/ chew carefully

WHAT SHOULD /SHOULDN’T  YOU DO AT THE TABLETie a napkin round your neckPut a napkin on

Слайд 4Drink clean water before/after eating
Eat with fingers
Take a fork in the

left hand and a knife in the right one
Keep a fork and a knife upwards
Help yourself with big pieces of food
Cut meals in small pieces

Drink clean water before/after eatingEat with fingersTake a fork in the left hand and a knife in

Слайд 5DISCUSSING A PLACE TO GO

DISCUSSING A PLACE TO GO

Слайд 6SETTING THE TABLE

SETTING THE TABLE

Слайд 7SILVERWARE (CUTLERY)

SILVERWARE (CUTLERY)

Слайд 9 EUROPEAN FORMAL SETTING

EUROPEAN FORMAL SETTING

Слайд 10GOOD LUCK!

GOOD LUCK!

Слайд 11Setting the Table

Setting the Table

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