Презентация, доклад по английскому языку. Тема Eating customs of Italy

Содержание

1. Презентация по английскому языку. Тема Eating customs of Italy
2. An Italian breakfast is light and cookies (biscotti) a cup of coffeebread rolls
3. Pasta is the staple
4. It is served in a multitude of
5. Pasta is accompaniedby a wide range of sauces:
6. Bolognese - chicken livers tomatoeslean chopped beef 0r vealcontainingpork
7. to salmon
8. Pasta and bread are NOT served together.+
9. Italians eat fish
10. as well as a variety of meats, veal, ham, sausage and salami.
11. is also very popular.Cheese
12. Pizzas vary in style from region to region .
13. A typical everyday mealis three courses.
14. The first course is often eitherpasta soup
15. You'll also see
16. plattersandofvarious hamscheeses.
17. There will always be breadsticks on the
18. The second course
19. In Italy favorite vegetable dish iscourgetteeggplantpeppers
20. all grilled together in olive oil.
21. the main course.afteris often servedSalad
22. The third course, dessert, is often ice creams and fruits.
23. This is then
24. Italy
25. Good food is
26. On weekends,
27. For a very quick snack on the
28. raw hammozzarella cheeseTypical fillings areandpomodori (tomatoes)cooked hamor
29. There are very few foreign food restaurants
30. They consider their cuisine,
31. Buonappetito!

An Italian breakfast is light and cookies (biscotti) a cup of coffeebread rolls

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Презентация по английскому языку. Тема Eating customs of Italy

Слайд 1Eating Customs
of
Italy

Слайд 2An Italian breakfast is light
and cookies (biscotti)
a cup of

coffee

bread

rolls

Слайд 3Pasta is the staple

of the Italian diet.

Слайд 4It is served in a multitude of forms:
ravioli - small casings

filled with meat, cheese or vegetables

fettuccine - wide noodles

Слайд 5Pasta is accompanied
by a wide range of sauces:

Слайд 6Bolognese -
chicken livers
tomatoes
lean chopped beef 0r veal
containing
pork

Слайд 7to salmon

or mushroom

Слайд 8Pasta and bread
are NOT served together.
+

Слайд 9Italians eat fish

Слайд 10as well as a variety of meats, veal, ham, sausage and

salami.

Слайд 11is also very popular.
Cheese

Слайд 12Pizzas vary in style from

region to region .

Слайд 13A typical everyday meal
is three courses.

Слайд 14The first course is often either
pasta
soup

Слайд 15
You'll also see

melon with parma ham.

Слайд 16platters
and
of
various hams
cheeses.

Слайд 17There will always be breadsticks on the table, usually with olive

oil

to have with your first course.

There will always be breadsticks on the table, usually with olive oil to have with your first

Слайд 18The second course

is their main dish,

consisting of fish or meat

and various vegetables.

Слайд 19
In Italy favorite vegetable dish is
courgette
eggplant
peppers

Слайд 20all grilled together in olive oil.

Слайд 21the main course.
after
is often served
Salad

Слайд 22The third course, dessert,
is often ice creams and fruits.

Слайд 23This is then

often followed by coffee.

Слайд 24Italy

is a major wine producer.

Usually wine is served with a meal.

Слайд 25Good food is

of great importance

and meals are leisurely affairs.

Слайд 26On weekends,

families often spend hours

over lunch.

Слайд 27For a very quick snack on the run,
they will have

a panino (filled roll) at the bar.

For a very quick snack on the run, they will have a

Слайд 28raw ham
mozzarella cheese
Typical fillings are
and
pomodori (tomatoes)
cooked ham
or

Слайд 29There are very few foreign food restaurants in Italy
because the Italians

do not think this is necessary.

Слайд 30They consider their cuisine, to

be the only food to eat,

with a wholesomeness in all things, quality and taste.

Слайд 31Buon
appetito!

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Презентация, доклад по английскому языку. Тема Eating customs of Italy

Содержание

Слайд 1Eating Customs
of
Italy

Слайд 2An Italian breakfast is light
and cookies (biscotti)
a cup of

Слайд 3Pasta is the staple

Слайд 4It is served in a multitude of forms:
ravioli - small casings

Слайд 5Pasta is accompanied
by a wide range of sauces:

Слайд 6Bolognese -
chicken livers
tomatoes
lean chopped beef 0r veal
containing
pork

Слайд 7to salmon

Слайд 8Pasta and bread
are NOT served together.
+

Слайд 9Italians eat fish

Слайд 10as well as a variety of meats, veal, ham, sausage and

Слайд 11is also very popular.
Cheese

Слайд 12Pizzas vary in style from

Слайд 13A typical everyday meal
is three courses.

Слайд 14The first course is often either
pasta
soup

Слайд 15
You'll also see

Слайд 16platters
and
of
various hams
cheeses.

Слайд 17There will always be breadsticks on the table, usually with olive

Слайд 18The second course

Слайд 19
In Italy favorite vegetable dish is
courgette
eggplant
peppers

Слайд 20all grilled together in olive oil.

Слайд 21the main course.
after
is often served
Salad

Слайд 22The third course, dessert,
is often ice creams and fruits.

Слайд 23This is then

Слайд 24Italy

Слайд 25Good food is

Слайд 26On weekends,

Слайд 27For a very quick snack on the run,
they will have

Слайд 28raw ham
mozzarella cheese
Typical fillings are
and
pomodori (tomatoes)
cooked ham
or

Слайд 29There are very few foreign food restaurants in Italy
because the Italians

Слайд 30They consider their cuisine, to

Слайд 31Buon
appetito!

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Презентация, доклад по английскому языку. Тема Eating customs of Italy

Содержание

Слайд 1Eating Customs ofItaly

Слайд 2An Italian breakfast is light and cookies (biscotti) a cup of

Слайд 3Pasta is the staple

Слайд 4It is served in a multitude of forms:ravioli - small casings

Слайд 5Pasta is accompaniedby a wide range of sauces:

Слайд 6Bolognese - chicken livers tomatoeslean chopped beef 0r vealcontainingpork

Слайд 7to salmon

Слайд 8Pasta and bread are NOT served together.+

Слайд 9Italians eat fish

Слайд 10as well as a variety of meats, veal, ham, sausage and

Слайд 11is also very popular.Cheese

Слайд 12Pizzas vary in style from

Слайд 13A typical everyday mealis three courses.

Слайд 14The first course is often eitherpasta soup

Слайд 15You'll also see

Слайд 16plattersandofvarious hamscheeses.

Слайд 17There will always be breadsticks on the table, usually with olive

Слайд 18The second course

Слайд 19In Italy favorite vegetable dish iscourgetteeggplantpeppers

Слайд 20all grilled together in olive oil.

Слайд 21the main course.afteris often servedSalad

Слайд 22The third course, dessert, is often ice creams and fruits.

Слайд 23This is then

Слайд 24Italy

Слайд 25Good food is

Слайд 26On weekends,

Слайд 27For a very quick snack on the run, they will have

Слайд 28raw hammozzarella cheeseTypical fillings areandpomodori (tomatoes)cooked hamor

Слайд 29There are very few foreign food restaurants in Italybecause the Italians

Слайд 30They consider their cuisine, to

Слайд 31Buonappetito!

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Слайд 1Eating Customs
of
Italy

Слайд 2An Italian breakfast is light
and cookies (biscotti)
a cup of

Слайд 4It is served in a multitude of forms:
ravioli - small casings

Слайд 5Pasta is accompanied
by a wide range of sauces:

Слайд 6Bolognese -
chicken livers
tomatoes
lean chopped beef 0r veal
containing
pork

Слайд 8Pasta and bread
are NOT served together.
+

Слайд 11is also very popular.
Cheese

Слайд 13A typical everyday meal
is three courses.

Слайд 14The first course is often either
pasta
soup

Слайд 15
You'll also see

Слайд 16platters
and
of
various hams
cheeses.

Слайд 19
In Italy favorite vegetable dish is
courgette
eggplant
peppers

Слайд 21the main course.
after
is often served
Salad

Слайд 22The third course, dessert,
is often ice creams and fruits.

Слайд 27For a very quick snack on the run,
they will have

Слайд 28raw ham
mozzarella cheese
Typical fillings are
and
pomodori (tomatoes)
cooked ham
or

Слайд 29There are very few foreign food restaurants in Italy
because the Italians

Слайд 31Buon
appetito!