Презентация, доклад по английскому языку по теме традиции и обычаи англоговорящих стран “English Cuisine”

the world. Indeed, classic English dishes are not too dainty, but they are nourishing, natural and tasty, much attention is paid to the food quality.

all fish, milk and meat products are produced within
the country, and vegetables are grown by local farmers.

dinner or supper.

cook omelets with cheese, bacon or sausages, toasts, pastries, orange juice, black
or white coffee. Sometimes eggs are served with beans, mushrooms and tomatoes. As you see, in Britain
you won’t stay hungry in the morning!

bars. As a rule, lunchtime
is 12 a.m. Sandwiches
with different fillings are
a traditional English snack.
The most popular fillings
are cheese, bacon, chicken,
cucumber, tuna and others.

p.m. It’s impossible to imagine English cuisine without tea. Nowadays this tradition is not strictly observed, so, tea can be had at any time of the day, sometimes even late at night.

tea with and without sugar, with lemon, ginger, cinnamon, honey and so on. But tea and milk is a classic combination.

the main course, such as meat, chicken or fish with vegetables or mashed potatoes. Then they have a dessert, for example an apple pie.

Dinner is the main meal of the day.

It is a common 
take-away food. Fish and chips
first appeared in the 1860s.;