Презентация, доклад по английскому языку на тему Chocolate

vision of life. Federico Fellini

made from it came to Europe from Mexico.
2. It was made from crushed cocoa beans and water.
3. The Aztecs drank it cold.
4. They added spices and paper there.
5. In Europe it became a popular drink among the rich.
6. Sugar was introduced into chocolate in 18th century.

The history of chocolate

― Jo Brand
“Chocolate says “I’m sorry” so much better than words.” ― Rachel Vincent
“I never met a chocolate I didn’t like.” – Deanna Troi
“Nine out of ten people like chocolate. The tenth person always lies.” – John Q. Tullius
“Other things are just food. But chocolate’s chocolate.” – Patrick Skene Catling
“What you see before you, my friend, is the result of a lifetime of chocolate.” ― Katharine Hepburn
“When we don’t have the words chocolate can speak volumes.” ― Joan Bauer

the cocoa tree.
2. Before the final product is ready it is necessary to carry out four operations.
3. The beans are first roasted.
4. Roasting is a process which develops the peculiar chocolate flavor.
5. After roasting, most manufacturers blend the beans by mixing together different varieties.
6. Then the beans are ground in a machine known as a melangeur.
7.Sugar is added in the ground beans.
8. The third operation is to refine this paste .
9. The final operation is to add more cocoa butter and to work the mixture in a conche .